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I feel so lucky to live in New York City. Not only is it a dynamic and energetic place, but it also serves as a wonderful testing ground for new disruptive technologies. In the last few years, we’ve seen OpenTable make reservations easier, Seamless make ordering lunch easier, Uber disrupt ordered car service, AirBnB createRead more

Happy Almost Spring! This month I’m thinking about the artisanal. When not working with buyers and sellers, I’ve had some fun making pickled things. Like these beans, for instance. Dilly Beans – The Artisanal reaches the Upper West Side On the Upper West Side, restaurants like Jacob’s Pickles have popped up to celebrate the artisanalRead more